
Red Curry
Coconut milk, lime leaf, layered Thai chilies. Slow, deep, fragrant.

Fresh herbs, no MSG, and every dish spiced exactly the way you want — mild, medium, hot, or Thai hot. Carry out from the heart of Avon Lake, twenty minutes west of Cleveland.

Coconut milk, lime leaf, layered Thai chilies. Slow, deep, fragrant.

Rice noodles, egg, bean sprouts and crushed peanuts in a tangy-sweet tamarind sauce.

Coconut milk, Thai basil and bamboo — herbal, bright, fragrant.

Thai Chili opened in 2009 with one wok and a single mission — serve real Thai cuisine, the way family in Thailand would cook it. Every plate is made to order, customized to your taste, and built from fresh herbs and spices. No shortcuts. No MSG.
You'll find us at The Landings on the corner of Routes 83 and Walker Road — twenty minutes west of downtown Cleveland.
It's always easier to under-spice than to over-spice. Tell us how brave you feel — we'll meet you there.
“Easily the best Thai restaurant in Ohio — and I've tried many. I drive a half hour each way just for this food. Everything is made to order, authentic, and fresh.
“Have lived in Avon Lake for 22 years and this has always been our spot. If you want top-notch Thai food in the area, plan accordingly. It's worth it — I promise.
“Any time I'm within a 45-minute drive of Thai Chili, that's where I'm eating lunch. Every plate is made fresh, with love. 10/10 every single time.
Carry out only. Wed – Sat, 11:00 – 1:30 and 4:00 – 6:30. Closed Sun – Tue.